Open Hands Farm offers many Certified Organic crops for wholesale to schools and colleges, natural food retailers, and other accounts. We provide high quality, flavorful products at fair prices.
We specialize in peppers (late summer/fall) and carrots, beets, other roots, cabbage and kale (September-March). We may have other crops available throughout the season, or plant specifically for you!
Food safety is very important to us, and we are proud to say that many of our crops are GAP certified with the USDA.